Macadamia Bliss Balls

Course
Breakfast, Condiments, Drinks

Diet
Dairy Free, Gluten Free, Vegan, Vegetarian

Skill Level
Easy
Ingredients
- 2 cups Raw Whole Macadamias
- 8 cups filtered water
- 1 tsp vanilla bean paste
- 2 pitted dates
Method
Blend all the ingredients together in a high-performance blender until smooth and creamy. Keep refrigerated.
Macadamia milk can be stored for up to 5 days in a clean, sterilised container.
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