
Pumpkin Macadamia Scones with Homemade Peach Jam
INGREDIENTS SCONES 2 cups self-raising flour 1 cup cooked, pureed pumpkin 2 tbsp raw sugar ½ tsp nutmeg 1 pinch of salt 2 tbsp butter ½ cup Dry Roasted Macadamia Pieces 1 egg,...
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INGREDIENTS 12 dried dates, pitted 1 cup Dry Roasted Macadamias, ground into meal 1 tsp vanilla extract 1/2 cup shredded coconut 1/3 cup coconut oil 1/3 cup cacao powder 1 tbsp honey 1/2 c...
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INGREDIENTS 150g Honey Roasted Macadamias, ground 150g Scotch finger biscuits 100g Butter, melted 750g Cream cheese 150g Caramel (like Nestle Top N Fill) 300ml Cream 250g Caramel, t...
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